Ice Cream Cookbook (English)
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Original price was: $3.51.$0.35Current price is: $0.35.
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- 55 recipes for ice creams, sorbets, and popsicles
- Healthy, fresh, and easy-to-make desserts
- Perfect for family and special occasions
- Includes unique and classic recipes
- Published by : Ritesh Publication
- Ratings: 4.8 out of 5
Description
Explore the delightful world of homemade frozen desserts with Wendy Wood’s “Ice Cream Cookbook.” This book offers a wide range of easy and healthy recipes, including creamy ice creams, refreshing sorbets, and fun popsicles. Whether you’re looking for classic flavors or unique creations like Beetroot Sorbet or Avocado Ice Cream, this cookbook ensures there’s something for everyone. With simple ingredients and step-by-step guidance, you can make delicious, healthy desserts at home for your family and friends.
You Will Learn
- How to make 55 ice cream and sorbet recipes for every taste.
- The difference between sorbet and ice cream, and their health benefits.
- Techniques to create smooth, creamy textures without advanced equipment.
- Tips for substituting ingredients like honey, plant-based milk, and more.
- Unique recipes like Avocado & Arugula Ice Cream and Cucumber-Basil Sorbet.
- Creative serving ideas, from tangerine cups to edible chocolate bowls.
- How to make healthy, low-calorie desserts with natural fruits and berries.
- Freezing and blending techniques for perfect texture and flavor balance.
- Fun, kid-friendly recipes to enjoy with the whole family.
- Secrets to creating customizable, professional-quality frozen treats.
Specification: Ice Cream Cookbook (English)
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Ice Cream Cookbook (English)
Original price was: $3.51.$0.35Current price is: $0.35.
Varun Gupta –
The Ice Cream Cookbook has become a staple in my kitchen. The recipes are easy to customize, and the results are always delicious and creamy
Madhuri Saxena –
This book has made ice cream-making so much fun and easy. The recipes are straightforward, and the flavors are simply divine
Arjun Yadav –
I love how detailed and well-structured this cookbook is. The frozen yogurt and sorbet sections are my personal favorites
Ishita Malhotra –
The Ice Cream Cookbook has opened up a whole new world of dessert-making for me. The recipes are innovative and incredibly satisfying to make.
Rajesh Khanna –
A fantastic collection of recipes that deliver exceptional results. I’ve received so many compliments on the ice creams I’ve made using this book.
Pooja Nair –
This book is a delightful blend of creativity and simplicity. The instructions are so clear that even my kids enjoy making ice cream with me!”
Manav Tiwari –
I’m amazed at the range of recipes in this book. It’s easy to experiment with and delivers consistent results every time. Truly a treat!
Sneha Kapoor –
The Ice Cream Cookbook has become my go-to for dessert inspiration. The variety of flavors ensures there’s something for every mood and season
Aditya Rao –
A perfect guide for ice cream enthusiasts! The book’s focus on natural ingredients and innovative combinations sets it apart from others
Nisha Verma –
The recipes are well-structured and easy to follow. I’ve already impressed my family with several unique ice cream flavors from this book!
Vikas Pandey –
This cookbook is a gem for anyone who enjoys ice cream. The instructions are clear, and the recipes are packed with flavor and fun.
Radhika Joshi –
Every recipe I’ve tried from this book has been a success. The flavors are rich, and the desserts turn out better than anything store-bought
Kunal Agarwal –
The Ice Cream Cookbook is an absolute delight. The recipes are creative, and the step-by-step instructions make them foolproof. Highly recommended!
Priya Maheshwari –
I love how this book caters to all levels of expertise. Even as a beginner, I managed to create gourmet ice creams that everyone loved
Rohan Iyer –
This cookbook offers more than just recipes—it’s an experience! The tips for creating the perfect texture have been game-changing for me
Swati Sharma –
I’ve tried many ice cream cookbooks, but this one stands out. The variety and attention to detail in every recipe are simply outstanding
Aarav Chaturvedi –
An incredible collection of ice cream recipes! The book guides you step by step, making it easy to create creamy, delicious treats at home
Ananya Bhattacharya –
This book is perfect for anyone who wants to try making ice cream at home. From classics to innovative flavors, it has something for everyone!
Ravi Kulkarni –
The Ice Cream Cookbook has transformed my weekends into dessert experiments. The detailed instructions ensure perfect results every time. Highly recommended!
Meera Deshpande –
This cookbook is a treasure trove for ice cream lovers! The recipes are easy to follow, and the flavors are rich and indulgent. A must-have for any dessert enthusiast